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Bando, Ibaraki, Japanとんかつ文久

Tonkatsu restaurant, at 1143-14 Heta, Bando, Ibaraki 306-0632, Japan

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Rating

4.2 (174 comments)

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Opening Time

Open Time: 11:00

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Price Range

¥1000-3000

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Phone Number

+81297-36-0573

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Location

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Reviews

More Comments at Google Map

I stopped by after Otone Country Club. You can arrive in about 5 minutes from Otone CC. The parking lot is large and the store is clean and spacious, so it's perfect for returning from golf. I ordered a large loin cutlet, but the batter was crispy and the meat was moderately fatty, and it was delicious. It's wonderful that not only tonkatsu, but also rice and miso soup are served hot 👏 My friend had a thick 300g tonkatsu topped with extra-large fried shrimp, and he was very satisfied. The rice grains were also delicious, so I ordered a small Okawari rice for 150 yen. The tonkatsu sauce was also delicious, and it had plenty of mustard, so I liked it. Another friend had a special order of grated ponzu sauce, and he said it was also delicious. It was my first time going there and I was very satisfied. This is a store I would like to visit again. Thank you for the meal.

A pork cutlet and fried specialty store along the Yuki Bando Line A wide parking lot, plenty of seating, and a wide variety of menus ranging from 1,000 yen to 3,000 yen. To try it out, I ordered the standard fillet cutlet set meal (medium) for 1,750 yen, and I could tell from just one bite that it was of a high quality that set it apart from other fried food chain restaurants. Surprised by the tenderness of the meat and moaned by the sweetness of the fat. I was so surprised by the standard fillet cutlet, so how amazing are the top-quality loin and fried prawns on top? It’s been a while since I ate real tonkatsu, but it was different from a specialty store. The restaurants in Bando City are really hard to beat. This is a good restaurant that serves a wide range of meals, from everyday meals to slightly more luxurious meals.

I had the finest loin cutlet set meal for 2,480 yen including tax. The tonkatsu was fatty and delicious. The loin cutlet (large) weighs just under 200g, and the best loin weighs 300g.

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