Kashima, Ibaraki, Japan｜喜隆

That's excellent. It is located in the restaurant area near Kashima Shrine in Kashima City. The green noren is refreshing. Inside, there are 4 tables and a raised seating area. Dip rice in your favorite Happosai and dumplings separately. Happo-sai is filled with Chinese cabbage, onions, bok choy, carrots and vegetables, kamaboko, sardines, shrimp, red squid, thickly-sliced ​​pork shoulder loin, and a large roasted pork fillet. It's rich, plentiful, and filling. The seasoning is based on soy sauce and has the flavor of oyster sauce, and it is stewed with thick potato starch. This is not Gomoku Umani, but Happosai properly. It was very delicious. And the price is very reasonable for this content. The dumplings have a slightly thicker skin, and the skin is well cooked and hot. The ingredients have a spicy vegetable flavor, but it has a gentle taste. The rice is not a single item, but a set meal with Chinese soup, cold tofu, and Tosa-style pickled Chinese cabbage in the price. It's a set meal shop in the city, but I thought it was a very good shop with a proper taste. I want to bother you again.

It's a set meal restaurant with a nice atmosphere. Both the husband and wife are nice people. The fried rice was so delicious, it exceeded the reviews. Please keep doing a good job

On Sundays, you can enjoy piping hot gyoza and cool beer while watching Nodojiman. All the dishes are delicious! I highly recommend the gyoza and fried rice, and the juicy sweet and sour pork.