Nikko, Tochigi, Japan｜Kanmidokoro kamakura Tobunikkoekimaeten

This was a pleasant surprise as we were passing by and looking to try something new. We had no idea just what we were going to get into, but a fairly warm spring day and a hike up to the shrine made us yearn for something cold. We had stood in front of the sign for a bit contemplating and not knowing for sure what it was, but we were greeted when one of the employees walked out with a sample that would immediately change our indecision into action. This was among the best warabi mochi I have tried. It was super soft, but the kinako stuck to it like no other, and the flavor was amazing. Be prepared to pay cash as they do not yet accept Visa or MasterCard, but they do have other more local forms of payment. I agree with others here that after having a sample of the warabi mochi, it was sent over the top when paired as a cold drink - better than bubble tea. Give it a try! :)

It's a chain store, and it's also available on Shinnaka Misetsu Street in Asakusa. Japanese warabi cake There are three large pieces of warabi mochi, and the texture of the warabi mochi is great. The soy flour and black molasses on the side are also very fragrant, recommended! Matcha drinks Added fresh cream to make the drink very smooth There are also small pieces of matcha warabi cake at the bottom, adding a richer taste Overall, although it is a sweet drink, But it’s still delicious and not too greasy.

It was so hot that I couldn't stop sweating, but I was able to cool off with this shaved ice. The Uji Kintoki was topped with bracken-starch dumplings, and the texture of the ice was good and it was very delicious.