Okayama, Japan｜203 cafe

For lunch that day, I visited [203cafe], which I had been curious about 🥰 The location is Toiyacho, Kita Ward. It is quietly operating in the back of the popular chicken nanban restaurant ``Ryugi'' 🤭☝️ The interior of the store is a calm space with the warmth of wood. In addition to table seats, you can look out through the large windows. There are two table seats for two (couple seats💑). There is also a sofa seat in the back, so you can relax 🤭💕 This store is a little slow. A restaurant that serves lunch until 3pm, which is great for lunch lovers🥹 What I received this time was □Seasonally limited smoked salmon lemon cream pasta🍋 ¥1100 (tax included) □Yurinchi (Yurinchi)🐓 ¥1100 □Flower pot tiramisu (roasted green tea) ¥800 (tax included) □ Cold brew iced coffee ¥450 (tax included) A summer-only pasta 🍝 with a rich cream sauce and the refreshing sourness of lemon 🍋 in a perfect balance. Crispy fried pork belly chicken🐓 With plenty of sweet and sour sauce The rice 🍚 is progressing smoothly 😋 There was plenty of volume 😳☝️ I've been curious about it for a while “Flower Pot Tiramisu” looks cute and is perfect for Instagram🤭💕 I had a choice between hojicha and matcha, so I chose hojicha ☝️ It was delicious with the bittersweet taste of hojicha 😋 Thank you for the meal ❤️

I had lunch♪ (1,100 yen) I was happy that it included coffee. The seasoning is a little strong.

I want to eat pudding. The bitterness of caramel was strong and delicious. I'm glad the pudding was firm too!