Hiroshima, Japan｜Cafe Little Teapot

I had the daily lunch with my daughter. I've eaten these scones at various places and they're delicious, so I'm going to have lunch just for the scones! ! The atmosphere is that of a Showa-era retro cafe that uses an old private house. It is better to make a reservation by phone. It's usually full around noon, so it might be okay if you go a little later. There is a parking lot nearby, and you can tell because there is a sign at the entrance that says ``Little Teapot Parking.'' The toilet is located in a separate building, so if it's your first time, you may not know where it is, so please ask the store staff. If you let them know before you eat, they will bake the scones for you (it will take about 40 yen, so it's a good idea to let them know in advance). The store also sells dried vegetables and fruits. There are sofas, tables, and kotatsu seats, and there are seats in the back that can accommodate a few more people. I like the scones, I love the Showa retro atmosphere, and the lunch is delicious, so I give it a 5 star. Any negative points? ? When I looked for it, I found that the toilet bowl didn't have any heating (lol) The lunch pictured is the daily lunch, which comes with a drink. Dried fruit scones with different ingredients depending on the season are delicious, but simple scones and caramel scones are also really delicious! ! This is a cafe that scone lovers should visit at least once.

Before I went to watch my son's game, I searched online to see if there was a good restaurant and found it! I thought I wouldn't be able to get in because it said that reservations were given priority, but it turned out to be fine. There are three types of lunch: today's lunch, jacket potato lunch, and hot sandwich lunch, all priced at 1,200 yen (excluding tax). Today's lunch was ``chickpea hashed beef,'' and my after-dinner drink was iced milk tea. The vegetables in the salad were crunchy, the soup had plenty of vegetables, and the chickpea hashed beef had plenty of toppings, and they were all delicious. The dried daikon radish from Hashi Yasume was also delicious despite its bland taste. There was a lot of food and I was full, but the dessert looked delicious, so I had the sweet potato brûlée as an extra. It has a strong sweet potato flavor and comes with seasonal fruit, making it very satisfying. I'm interested in the jacket potato lunch, so I'd like to come back to eat it again. He seems to be working alone, and if he's out looking at the fields, he might not notice you coming, so if you can't come out, it might be a good idea to call him.

It was my first time visiting. I was looking for an old folk house cafe and happened to visit it as I was passing by, but it was really nice and I had a relaxing time🤭Since it was a weekday, I was able to get in easily without making a reservation.It was privately reserved🤗It was great😂A big fan of Showa retro style?🤭The manager The inside of the restaurant was very nice and you can really feel the care put into it. He did most of the interior renovations himself!?😮💦The lunch was a plate type with a lot of things on it.Everything had a gentle taste and the portion was quite large.I was very satisfied. It was 1200 yen😊I would like to come again for lunch as well as cake🍰. We had a lot of fun talking and it was an energizing day 🙆