Ena, Gifu, Japan｜里の菓茶房

I visited in late August. I just want to eat chestnuts. It's not September yet, so maybe it won't happen...I was nervous when I arrived at the restaurant and looked at the menu, and there it was! ! So big...! ! I was worried that I wouldn't be able to eat it all by myself, but it was a breeze lol

I only ate chestnuts, and the Mont Blanc has a rich chestnut flavor and is the best! I arrived around noon and it was crowded, but it was worth going!

I went there on the weekend to eat chestnuts that I had been interested in for a long time. It was crowded with many people, but I was able to park my car without waiting in the parking lot. This eat-in corner is attached to the back of the large shop. As soon as I entered the information on the tablet to wait for my turn, I was informed that I had to wait for 70 minutes! It was a system that let me know when my turn came by phone, so I walked to the nearby Gin no Mori while I was waiting. I received a phone call notifying me that it was my turn, and immediately ordered the chestnut straight and Mont Blanc parfait that I was looking for. You can eat inside the cafe, but there are also terrace seats outside, so it is recommended that you sit comfortably there. There was also an object of a chestnut chair in the back. A sign of completion without waiting so much. The chestnuts are less sweet and you can enjoy the original taste of chestnuts. Inside is baked meringue dough and custard cream. The parfait is sweet like a parfait, but both were very delicious and I was very satisfied! The store also sells cakes and Montblanc, which I was curious about, but I would like to keep it for the next time.