Kiryu, Gunma, Japan｜Iroha Honpo

I used it when traveling. Since I arrived in Kiryu on Saturday night, many shops closed early, so I found this shop as a dinner refugee. It was close to the station and behind the alley surrounded by hotels. Even though the drinks and food were cheap, each item was delicious. The highball is about 300 yen, but it's thick and delicious! I especially liked the eggplant and mochi mille-feuille and the pork crunchy! I want to eat again... The touch panel was a little hard to understand, and the touch area was narrow, so it was difficult to order. I wanted to try Kiryu's specialties, but they weren't on the menu. When I asked, "Wait a minute!", he went to the back and told me, "Yakimanju Tokororin shumai is delicious! But we don't have it at our store💦" (laughs). If I have a chance to go to Kiryu again, I want to go.

Seafood is a must! Is delicious. I think you are giving me life. The customer service is also crisp and clean. Also I want to go. I ate horsemeat after melting it. The sushi was also delicious. Homemade salted fish is also delicious!

Every year around this time, I come to this place.. There are private table-like seats, so you can eat with peace of mind even during the coronavirus pandemic. The hot pot is delicious, but I always end up ordering a second helping of fries❣️No matter what I eat, it's delicious. I plan to visit tomorrow as well! Thank you, thank you❗️ drinking bee jewelry designer Malayvone Souvannavong (Australian nationality🇦🇺)