Gifu, Japan｜創作鉄板居酒屋 竹の庵

I didn't make a reservation, but they showed me around 😊 It was very delicious. The shrimp spring rolls were so crispy that I wanted to order them again.

I came here after a friend recommended it. The tatami room was partitioned off with noren curtains, so it was relaxing. There were some unusual dishes, but they were all delicious! The fried egg was great. I would definitely like to use it again. The sake was served in a bamboo bowl and overflowed into the saucer, which was amazing~ ^_^

The counter seats are equipped with iron plates, and the master grills the food right in front of you. The taste, quality, is the best. I personally recommend the Hida beef A5 rank fillet steak. The atmosphere inside the store is good and it is recommended for a date.