Matsumoto, Nagano, Japan｜Izayoi

Stumbled into the restaurant by chance. The restaurant served creative chef set dinners and were delicious. Our table was secluded and felt like a small private room. Service was attentive and there were English menu and English speaking staff as well. There were kid-friendly food such as udon and sushi roll too. You cannot find this level of food and service at this price in Tokyo.

We enjoyed our dinner in this restaurant. They provided us with an English menu because we don't know Japanese. We ordered the "Chef's course" and also tempura, udon and some sake. The food was very delicious, ingredients were fresh and the dishes were presented nicely. The staff was friendly. Would love to come again in the future.

I used the counter. I can see the boardroom, understand what is being made, and it tastes even better. The food was elegant, seasonal, and tasted good. There were a variety of drinks, some of which were unusual. I still want to use it.