Saku, Nagano, Japan｜Nezuno Junpachi Sakudaira

It's been a long time since I've been to a restaurant where no matter what you eat, it's delicious. Just for appetizers, we had grilled food on a tabletop charcoal grill, and the dishes were very satisfying, including Himi cold yellowtail, charcoal-grilled Shinshu pork, and straw-grilled Shinshu salmon. In the comments of other people, it was said that it was ``cooking without cutting corners'', and that's exactly right. I'm a little disappointed that most of the photos on the ordering tablet are Nophoto, and the photo quality is a bit off... (^_^;) The food that came out was gorgeous and tasted great, so I think it might be a little strange to see it for the first time. However, the staff's service and the taste of the food are very good!

The local sake was very delicious, but the straw grilled series was outstandingly delicious. The bonito was especially delicious! When I went to Saku, I always wanted to stop by.

The drunk people who looked like office workers were a little noisy, The food was so delicious! !