Shimotsuke, Tochigi, Japan｜Oguriya

This restaurant is highly satisfying in terms of taste, atmosphere, and many other things. There are many menu items, but we recommend the conger eel tempura bowl or the set meal as it is very filling. *If it's around lunchtime and there are many customers who haven't eaten, the food will come out very late. (The elderly shop owner carefully makes each item one by one, which is very charming)

Cheap and delicious. The owner is a little tough, but he's a good person. I use it often, but there are many menus. I often eat a large serving of Morisoba for 500 yen.

I have been going to this restaurant for over 10 years and always get the tempura udon. The noodles are chewy and very delicious, and the mentsuyu is made with a very good dashi stock and has a deep taste.