Okayama, Japan｜Yoshinoya Okayama Matsuhama

There was a line near the automatic door when I went for lunch, but I entered the store immediately because the offer was fast. Takeout is a touch panel type, and it is separated from the eat-in cash register. The store clerk was also cheerful and responded well.

Due to coronavirus precautions, the restaurant has been changed from before. You pay at the counter, receive your food, and take it to your table to eat. When you finish eating, return it to the return slot. It seems to be half self-service 😌✌️ There is also a touch panel for takeout at the entrance, so it seems to reduce the crowds 👍 This time, since Doyo Ushi Day was coming soon, we had the eel 😋 And we also had a luxurious double-layered eel. I took it out and had it at home with the addition of a soft-boiled egg and tororo as toppings😋It tasted good, and even when I took it home, it was soft and delicious😋🍴(No additional cooking) As expected, it wasn't that spicy, but it tasted good. It was good 😆🎵🎵The other day, I had the Mugi Toro Gozen and Nicole Topping Beef Bowl that Nicole was featured in a commercial.😋👍Inside and takeout👌Both were delicious😆🎵🎵It's been a long time since I last met the staff. I was confused about the strange store, but they kindly guided me and took my order, and even though I was ordering takeout, they served me at the counter (it wasn't crowded), so I will definitely use this store again. I thought about it😉✨👍

When I went there for the first time in a while, the interior had changed and was very beautiful. It used to have the atmosphere of a diner, but I was surprised to see that the atmosphere has now changed to more like a restaurant than a family restaurant! I think it will be easier for women to enter the store! ! For the meal, I had the beef sukiyaki nabe meal, and it was very delicious. I thought the quality was amazing at this price! It was also a Yoshinoya shop that made me want to go (*ﾟ▽ﾟ*)