Izunokuni, Shizuoka, Japan｜水之助

I ordered a normal pork cutlet, but everything from making to serving is done carefully♪ And it's delicious! I'm curious about the specials, so I'm sure I'll be back again♪

It's so delicious. The fat in the meat was sweet, and I thought that the aged meat was cut before frying. The price is reasonable.

A locally popular tonkatsu restaurant. It's almost 25 years since we moved here. Arrived at 13:36 on Sunday. There are customers coming out, and then when they enter, there are no customers. I asked if he was still okay, and he greeted me cheerfully. I want to eat fried oysters and cutlets. The best menu, like half & half! As soon as the food is served, the aroma of miso soup hits you. Contains migratory crabs! Stamina garlic sauce and fruit sauce came out. Fruit sauce is refreshing, sweet, and delicious when eaten on salads. Stamina garlic sauce is completely different from the rich and strong flavor; it is a light but appetizing sauce. Fried oysters and fillet cutlet set meal 1,300 yen. The fins are big. Even though it's cut, it doesn't feel dry at all, and the meat is juicy and delicious! Fried oysters and kushikatsu set meal 1,100 yen. Kushikatsu is easy to eat because the skewers are removed and cut into pieces. This one is also very juicy and delicious! Juicy and delicious even to the fat! Since I ate it with Stamina garlic sauce, it was even more delicious and made me want to eat more. The fried oysters are relatively large and the meat is tight and delicious! Both the tea and kimchi were delicious! satisfaction! 5 seats at the counter 1 table 4 small tables Parking lot across the street for 8 cars in tandem