Mizuho, Gifu, Japan｜Ajiyoshi

It used to be a drive-in style cafeteria where you can choose your favorite side dish and pay for it. However, it is interesting that this shop is not on the roadside of the main road, but in the relaxed scenery. There are many kinds of side dishes In addition to the standard fried foods, there are grilled fish, hamburgers, omelettes, salads, sashimi, side dishes, and more. After picking up the tray, choose your favorite side dish from the showcase, go to the counter, order rice and the famous pork miso soup, add mayonnaise to your liking, and then sit down and eat hard. To pay the bill, when you take your tray with you and sit down at your seat, they will look at the food at your seat, calculate it, and cut out a slip for you. After you finish eating, pay in cash at the cash register and say gochisosama Not only satisfaction in terms of taste and volume, but what should I say? . . It's a shop where you can satisfy your appetite and various things mentally. The owner who likes to talk a lot and the cute wife who serves customers politely It is cut by two people The general is already 83 years old, but he is still very healthy. From now on, both of you, please take good care of your body and do your best.

I stopped by for dinner on my way home from a business trip. It was my first time going here, and it was easy to understand as you had to pick up your own side dishes. I am grateful that there are a wide variety of side dishes and I can choose what I want to eat. The staff at the store were nice to talk to and the atmosphere was nice. The pork soup was a little rich, but it was a signature dish and it was delicious. After all, sometimes I want to eat home-cooked food like this.

I came here because I wanted to eat pork soup. It's a traditional home-cooked set menu restaurant (it might not be suitable for people who like freshly made food and tastes that they don't usually eat (^^;)). First, choose the various dishes you want to eat (simmered dishes, grilled dishes, sashimi, fried dishes, udon noodles, etc.) (At that time, you will be asked if you have anything to heat up.) Next, choose your rice (size) and soup (miso soup, pork soup). If you take a seat and wait, your rice and soup will be brought to you. While you're eating, the waiter will take care of your bill and hand you the bill. It seems like a series of steps. This time I ordered fried food (kushikatsu, fried chicken, cream croquette), tamagoyaki, pickled Chinese cabbage, and rice (medium) with pork soup. I really regretted not cooking the fried food. Fried foods are lentils. However, I forgot all about the deliciousness of the tamagoyaki. I fell in love with it because of the deliciousness of the eggs, the exquisite sweetness, and the deliciousness that no amateur could produce. Pickles have a perfect salt content and are perfect to accompany rice. The pork soup with meat and tofu is light and delicious. Next time, I think I'll try the pork soup with something in it. It's a very good restaurant for people who want to enjoy the ``taste of mom'', and there seem to be a lot of repeat customers, so I think you can't go wrong with the taste.