Gifu, Japan｜けんちゃん食堂

I visited on a Friday just before noon. It was before noon on a weekday, so I got in easily. Groups came in at lunchtime, so the place quickly filled up. I ordered the original Kenchan Curry Good. The portion was just for the general public, as per the menu, and I was full. I thought it was beef tendon curry, but since the curry had beef tendon in it, it seems to be the same thing. The curry is stewed with beef tendon, so it is rich and delicious. The spiciness was just right for me. I chose the original cutlet because of its size rather than its meatiness, but it was very crispy and good. After eating, you take it to the return slot yourself. It might be more efficient than that.

I visited on a Sunday before noon, and the parking lot next to the store was full. I parked in the second parking lot. Although it was Sunday, I had lunch and chose tuna flakes. My daughter who went with me had the fried chicken set meal, but I wasn't able to take a photo of it. Since many big eaters come here, you can choose the amount of rice you want, but for me, the average amount was enough. It came with miso soup, offal stew, and pickles. The seasoning of the tuna flakes was a little strong, but it was delicious. There were pickles and corn served at lunchtime, but the salad had already been eaten. disappointing.

It was my first time. Fried chicken bowl powerful order! I haven't counted them, but I think there were more than 10. I was able to finish the whole meal in no time as it wasn't too greasy and the oil was good. There seem to be two flavors, so I chose the original one and it was delicious, but it felt a little bland, so next time I would like to try the soy sauce flavor.