Takehara, Hiroshima, Japan｜鉄焼人

We had ajillo, konnyaku noodles, sashimi konnyaku, etc., but they were all really delicious. The seasoning is good, but the owner's family is a konjac shop, so the konjac itself is very delicious. The white walls of the stylish shop can be used for events such as birthdays where images are projected from the projector. The shopkeeper is friendly and easy to talk to, and he is also studying management well. I hope that the number of such shops will increase and that Takehara will become more lively.

It's hard to put into words the deliciousness of okonomiyaki, but the okonomiyaki of this restaurant is packed with umami, fluffy and juicy. It was so delicious. . .

It's only open in the evening, but it has a variety of menus and reasonable prices, so I think it's a restaurant that can be enjoyed by one person or a group.