Kobe, Hyogo, Japan｜好平

I went there for lunch with a friend. We both ate draft beer, tendon, pork okonomiyaki, and Champon yakisoba in half portions. It was delicious. We had a great time chatting slowly for an hour and a half across the iron plate. The space is spacious, the atmosphere is nice, and the okonomiyaki was delicious.

I went there for the first time. There were many customers and we lined up. It was delicious😋

I've been eating it since I was a child, but it's really the most delicious okonomiyaki! The customer service and service are the best, and I will definitely go when I go to Kobe 😋