Hiroshima, Japan｜Okonomiyaki Bou

I asked at lunch. Even if you are alone, it seems that you will be guided to the table seat by default, but I asked you to sit at the iron plate seat. The lunch menu is only okonomiyaki and drinks. It was run by a man who seemed to be the store manager and an energetic young woman who seemed to be a part-time worker. Nikutama soba topped with squid tempura. The noodles are made by Isono Noodles, and I personally like them because they are crispy like Hassho. Soft-boiled eggs taste so good. It hardens as you eat it, but the thick egg at the beginning of eating was delicious. The sauce is also a homemade picky sauce. But there was an Otafuku on the back shelf. Will I become an otaku if I ask? ? I would like to visit again if there is an opportunity.

The soba noodles are crispy and I like them.

I'm glad that it's already cut and easy to eat I often go