Ota City, Tokyo, Japan｜風月 蒲田店

It's been a while since I last visited due to the coronavirus pandemic, but I came to Fugetsu for the first time in a while and had a great time. It's rare to be able to reserve a table, but today I was lucky to be able to get a reservation for an hour and a half after the restaurant opened. The inside of the restaurant is as clean as ever, and no matter what I eat, it tastes really delicious.The young male staff who have been there before are also attentive, attentive, polite, and fast, so I had a wonderful meal for the first time in a while. Thank you for the meal ☆ I will visit you again ☆

I took out the beef tendon tempura and pork tempura. I'm satisfied with the taste. I would like to repeat it!

It's irregular, but I've been using it many times. I ask for recommendations depending on how I feel at that time, but every time this is the case! I will tell you and decide the menu. You can rest assured that I will always respond politely (^ ω ^) The taste is so delicious! !