Minato City, Tokyo, Japan｜Sacchan

It was soooooo good!!! Though we couldn’t order very well since we don’t speak Japanese, it was wonderful :) The owner and chef was so nice and kind. Also his wife, who helped him. We were there bit early, so there wasn’t that much people, but due to small area some people had to go back,, Anyway the point was THE FOOD IS BRILIANT!!

Purely local restaurant that seats about 10 people total! Make sure to bring along a Japanese speaker with you. You pay about 1000 yen for a delicious okonomiyaki by an owner who clearly has been doing this for a long time. Watching the owner methodically cook each okonomiyaki was a treat in itself, though he may be a bit slow for some. It took about 20-30 minutes for my group of 5 peoples orders to be finished. But boy was it worth it — some of the best okonomiyaki I’ve ever had, and I’ve had quite a few.

Such a rad, delicious, cozy little spot with a super friendly, masterful chef. Must go for a uniquely Japanese dining experience. Bar holds about six plus a table for two. Very small but well worth it!!