Meguro City, Tokyo, Japan｜Nagataisshin Gakugeidaigaku

I'm from Kobe, so it's natural to have white rice with yakisoba! By the way, sobameshi made by sizzling yakisoba and rice on a spacious iron plate and grilled is sure to be delicious! After that, it's the best snack!

I ordered Tetsujinyaki. The staff will grill the food for you and bring it to the iron plate at your table. It's good because you can eat hot and delicious food! The store and the iron plate are both very clean.

All the dishes that made the most of the taste of the ingredients were delicious! Both okonomiyaki and negiyaki have a very gentle sweetness from the vegetables, and I love that they don't cover up with the sauce! I'm worried about the swelling the next day when I eat out, but the yakisoba has a solid taste and goes well with alcohol. I will use it again! !