Toshima City, Tokyo, Japan|Nanpu Ikebukuro Ekimae
Okonomiyaki restaurant, Banquet hall at Japan, 〒171-0022 Tokyo, Toshima City, Minamiikebukuro, 2 Chome−27−5 カテイビル 4F
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Rating
3.9 (311 comments)
🕙Opening Time
Open Time: 16:30
💲Price Range
¥1000-4000
☎️Phone Number
+813-5927-8433
📞📞📞📍Location
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Reviews
More Comments at Google MapVery good taste of Teipan food. Okonomiyaki, Monjayaki, and special menu provided. Various choices will great tastes. The restaurant is decorated with many Showa style items. Historical feeling experience to have a meal there. Photo spot !!
There is no appetizer fee and it is a one-drink order system. A nice shop where you don't have to worry about ingredients that you don't like. The menu recommends all-you-can-eat, but you can also order individual items ☺️ There are also LINE coupons, so it's even better ❤️ The restaurant is not that big, so reservations are essential. Same-day reservations can be made by phone only, or earlier than that online.
A couple of years ago, on a rainy day, I wanted to eat okonomiyaki and ran into this restaurant. The okonomiyaki was completely different from what I had imagined, but as I continued to eat it, I arrived at something called doroyaki. I was very surprised. It's so delicious. I remember that my companion was also impressed and asked for a second helping. I just visited again the other day and it was even better than I remembered. It tastes like a combination of Akashiyaki, Okonomiyaki and Takoyaki. Akashiyaki is eaten as a whole that can be held in shape with chopsticks, but doroyaki is cut into chunks like omelet rice on an iron plate and dipped in hot soup before eating. The spoon is the strongest weapon because it easily loses its shape. I ate streak meat and sakura shrimp, but I prefer streak meat. There are also a wide variety of a la carte dishes, including butter-grilled king oyster mushrooms, spicy pickled cucumbers, kimchi, yam, tomatoes, and other dishes that are perfect for the famous doroyaki. If you want three servings of flour and a few side dishes to cleanse your palate, we recommend the all-you-can-eat option. If you like flour, this is a shop you should definitely check out. Doroyaki, takoyaki, and okonomiyaki look almost the same, but they use different flours. It gets quite busy, so it's best to make a reservation in advance. I remember that all-you-can-eat is for 2 or more people, so please check with the restaurant. Visited three times and ordered Takoyaki Akashi style and Negiyaki in addition to the usual doroyaki. change the rating. You can enjoy a different taste by using green onion soy sauce.
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