Katsushika City, Tokyo, Japan｜Furusato

I've been a regular for 40 years. delicious. Above all, the atmosphere that comes from the mother's personality, the cost performance, and everything else makes it a hometown. Even first-timers will enjoy eating it. I recommend Seven Monja and recently I've been using Baby Star. I like okonomiyaki, but I like mochi tempura and gyu tempura.

This is a shop that I often went to when it first opened about 40 years ago. It's been a long time since I took my child. Even though I'm a child, I'm already an adult. The menu hasn't changed much, but it was impressive that there were more types of monjayaki. My daughter, who was a schoolgirl at that time, now mainly runs the store. A traditional taste that has been around for a long time. It's a nostalgic taste. Various restaurants have different menus, but I feel that this place is keeping the traditional taste. I'm glad your mother was fine. I will go again.

I love the taste and the owner's personality, and have been with him for 45 years. I'm from Kansai and I'm the stamp of approval. "Cheap and delicious"