Kawanishi, Hyogo, Japan｜Tsuruhashi Fugetsu

Delicious！

The staff will make your okonomiyaki until the end. Once the yakisoba is made, it is placed on the iron plate. The noodles are chewy and delicious no matter when you eat them. We also have a wide variety of seasonal menus (for fall, we have mushroom butter and soy sauce yakisoba).

I love it and use it often ✨ It's delicious!! ️