Atsugi, Kanagawa, Japan｜Tsukijigindako

Last week, I ate Gindako from Viva Home, but it was overcooked and didn't have the texture of takoyaki. Recently, Viva Home's takoyaki is now the best... I feel like it. So this time I went to Milord's Gindaco. The last time a new girl came to the cash register and asked for my son's juice, she noticed that the cup of the juice machine was out of alignment and there was only a little syrup in it, so she hurriedly put the cup back in place. I didn't drink it, so my son didn't drink it because it tasted bad. The takoyaki was delicious, but it was a pity, so I only bought takoyaki this time, but it was delicious. Thank you for the treat.

Remembering the Gindako Founding Festival, I went to the Milord store. It's not usually that crowded, but today it's triple the number of stamps, so it's really crowded. I tried the new Kujo green onion mayo, and the silver octopus was delicious. But... it feels like the green onions are losing out to the mayo. I thought that this would be better with green onions, which suits me better. Well, even if you buy a coupon, you can get 3x the stamps for 2,000 yen for a set of 4, or 8 takoyaki of your choice for 500 yen. Plus, you get 12 stamps and 1 takoyaki as a bonus. That's why I got 15 stamps today.

It is located on the first basement floor of Mylord. If you suddenly feel like eating takoyaki, stop by on your way home from shopping. Because the baking area is covered with glass and you can see it well, The freshly made feeling is also transmitted and it is more delicious! You can enjoy it just by looking at it. Silver octopus is delicious!