Fujisawa, Kanagawa, Japan｜Kotetsu

Is delicious. Despite the low ratings, the people who say this is delicious are people who have never eaten the real thing! There was a review saying that, but I've eaten it a few times in Hiroshima and Osaka, and I think it's really delicious as Hiroshimayaki. What is noteworthy is the volume, which is comparable to the authentic one. There is a quota for each person on the menu, but I think it would be too much for my girlfriend and I. I ordered okonomiyaki with soba rice, and it was as satisfying as eating a large bowl of Iekei ramen. The owner seems to have a bad reputation for being unfriendly, but since the owner grills the food on a griddle, I feel more at ease when he cooks the food in silence rather than having to talk while he cooks. I don't know the real standard, but it may not suit people who like to eat okonomiyaki with lots of bonito flakes, green seaweed, and pickled ginger, but it's a delicious restaurant for people who want to enjoy the taste of cabbage, ingredients, and sauce. The only disappointing thing is that the draft beer mugs are small.

Park in the yellow frame within the premises. Get a parking permit from the shop staff and get inside the car. After putting it down, go inside the store. Kimchi on buckwheat rice, I ordered soba udon with seafood and soba green onion and it was delicious. It's quite voluminous. It is baked very carefully You'll have to wait for about 30 minutes, but it might be a little frustrating since you'll be hungry, smell good, and can see the food being made, but let's wait. Delicious food will be brought to you. Personally, I thought it would be nice to have yakisoba with this quality.

There was no owner as mentioned in the reviews, but the restaurant was run by a kind chef and a kind mother. I want to come and eat in the calm atmosphere next time (*^_^*)