Yokohama, Kanagawa, Japan｜土蛍 あざみ野店

Delicious traditional Tokyo Monjya Yaki ! You can try the skill Teppanyaki yourself here. Small restaurant and full of guest , that you may have the Izakaya feeling also

Even though I was there at the last minute for the last order, I received very nice customer service and was given detailed instructions on how to grill the food. The food was delicious and we had a comfortable time, even though there weren't many restaurants open until mid-morning. I would like to visit you again. The photo is of the red bean paste roll, which was the dessert we received after the meal. This was also exquisite!

I arrived at the store just before 4 a.m., so I was in a hurry to enter, but the staff's service and hospitality were wonderful. The okonomiyaki, monjayaki, and other a la carte dishes were all delicious and made me want to come back again. For dessert, the ``Ankomaki'' is a crepe-like dessert made with chewy dough and strained bean paste that is baked on a griddle, and is also a favorite. It is recommended.