Ota City, Tokyo, Japan｜広島のお好み焼き 創作鉄板焼き K

I was able to eat authentic Hiroshima okonomiyaki. The menu is basic! I ordered. I won't order anything from the evil menu. Therefore, the original okonomiyaki You can tell if it tastes like Hiroshima and if it's delicious. When I told them I was from Hiroshima, they treated me with ginger. Oh, you're studying well! Furthermore, mayonnaise etc. He gave it to me, but I didn't play it first. It's just talking about "Hiroshima" as shown on the signboard. Served with mayonnaise, Hiroshima style! So that's it At this point it's out! I will never go there again Just let your friends know that they should not go. Of course, even if it is served, there will be no mayonnaise. Talking about bean sprouts The story of Ikaten too Because we know Hiroshima's okonomiyaki. We had a conversation! Of course, not only knowledge arm! is even more important. Despite being from Tokyo I was surprised that the okonomiyaki was grilled with the flavor of Hiroshima. The real okonomiyaki Is it possible to eat it every day? It's the taste. If you are from Hiroshima and eat okonomiyaki every day, It's a flavor you can go to. If you're from Hiroshima, you should go for okonomiyaki right away. I have just provided the information. Not Hiroshima style It was a restaurant that served Hiroshima's okonomiyaki. *You can eat okonomiyaki at Lunch is on Saturdays, Sundays, and holidays! And weekday nights! is.

Take-out Hiroshimayaki and Teppanyaki. It's so delicious that we will be making it again at our house. The beer just goes so well. One Hiroshimayaki serving is enough for two people, so the price is low. Despite the coronavirus pandemic, I want you to do your best.

I ordered 3 pieces for takeout. The children cheered at the beautiful finish! ! And he remained silent until he finished eating. . . (lol) The soft texture of cabbage is GOOD! I had Otafuku sauce in reserve, so I didn't have to use Otafuku sauce at home. One of us was super cat-tongued, so we were able to finish it quickly and bring it home, and after a while it was at the perfect temperature to eat. I like it hot, so next time I'll eat it at a restaurant.