Otsu, Shiga, Japan｜Marun

I found this shop near Seta Station when I was on a business trip. I had grilled green onions with half and half sauce and soy sauce. The soup stock was very effective and it was steamy and delicious! I would like to go there again and again, but it is too far from Shizuoka Prefecture.

There was okonomiyaki with croquettes that even Osakans had never seen before. It was baked in a Hiroshima-yaki style. The geso-yaki and horumon yakisoba were also delicious. I thought the hormone yakisoba was the most delicious. The grilled croquettes are also rare and recommended.

It's completely different from your typical okonomiyaki. This is an okonomiyaki made with plenty of very thinly sliced ​​cabbage. So, if you come to our store wanting to eat okonomiyaki made with fluffy seeds from places like Osaka, you may find it different from what you imagine. This is okonomiyaki made fluffy with cabbage. For me, it was the most delicious okonomiyaki I've ever eaten. It's a restaurant where my husband, who is not good at making flour-based foods, is happy to come back and say, ``It was delicious, I'll go again.'' The price seems a little high, but I'm satisfied with the taste. In addition to okonomiyaki, we also recommend teppanyaki.