Fujinomiya, Shizuoka, Japan｜sunflower

It feels like a place for locals to relax. I suddenly felt like eating Fujinomiya Yakisoba so I decided to try it. Fujinomiya Yakisoba was delicious with chewy noodles. The texture of the okonomiyaki was different from what I imagined, and the inside was thick and thick like takoyaki. When you think of okonomiyaki in Shizuoka, is this the kind of dough? It was also delicious.

A friend of mine made a reservation for me. I heard! I was seated at the counter, so it was right in front of me. I got to see it being made with a steel plate♪ Everything was delicious though Especially the green onion tempura and seaweed cheese are the best. It was delicious! (≧∀≦)ノ

Please call me I took out. Omu yakisoba was good.