Nagoya, Aichi, Japan｜Kyofuku

I used to eat Hiroshimayaki at food stalls, but it was completely different. If you eat food from this restaurant, you won't be able to eat food from anywhere else. I recommend the udon squid, which is really delicious. The general and his mother are very nice people and I feel very comfortable.

Hiroshima-yaki shop. This shop is run by a husband and wife who are very passionate about research. That's not to say he's strict, but he always treats me warmly. Of course, okonomiyaki is delicious. In addition to udon with meat and soba with meat, there are also curry-flavored okonomiyaki (mixed with several types of curry powder, it took half a year to complete), and suigun-yaki (chikuwa, kamaboko, octopus). The side menu that can be ordered on weekends is also very delicious. The lemon shochu highball from Hiroshima is also delicious. Oh yeah, it was also here that I learned that okonomiyaki tastes strange and has garlic powder. No mayonnaise. And the iron plate is always shining. I think it's hard to take care of the iron plate, but I've never seen a store with a more beautiful iron plate than this store. This is a smoking shop.

I went to Hiroshima-yaki Kyofuku in Toda, Nakagawa-ku😍The shop was crowded on a snowy day😁✌️I've eaten various kinds of Hiroshima-yaki in Nagoya, but this one was the most delicious😍I smoked cigarettes while talking about various things with my father and mother. While 🤣 I had a delicious grilled seafood Hiroshima 😋 I was praised that I was good at eating with a spatula (laughs) Young children can't use a spatula 😅 It seems that there was a shop in Takahata, Nakagawa-ku 6 years ago However, it seems that my commute is difficult and my home is being renovated 😊 Next time I'll have a mix of soba and udon 😁 But I'm also curious about beef tendon curry fried rice egg rolls 😅 I want to go and share with everyone and eat a lot 😍 #Lunch in Nakagawa Ward #Toda #Hiroshima grill #kyofuku #smoking #Atsuta Ward Snacks #snack rose bara #Shoko🐽