Taketoyo, Aichi, Japan｜Donki Sunagawa

Although it is a small tenant, it is a delicious and cost-effective restaurant. It was my first time to eat Hiroshimayaki udon. Teppanyaki dishes are also delicious and have a wide variety. The staff were also very nice, and I was satisfied with the fact that there was no shortage of customers even though the last order was near.

It's always delicious. After all, I recommend the squid tempura topped with green onions. Geso's butter and soy sauce is also standard. The celery is also good😋

It's great because you can enjoy not only Hiroshima okonomiyaki but also a variety of teppanyaki!! It's even better that you can drink it from noon!!