Hamamatsu, Shizuoka, Japan｜TAIRA有玉店

It was very delicious with plenty of seafood such as shrimp and squid and plenty of otafuku sauce. Lunch included delicious miso soup with seaweed. The soba noodles around it were crunchy, and the udon noodles inside were chewy and voluminous, making me very satisfied.

I came here for the okonomiyaki, but the katsu set meal looked delicious so I ordered that. I had the chicken cutlet set meal and the minced meat cutlet set meal, both of which were soaked in a sweet and sour tonkatsu sauce-like sauce that went well with the rice. The cutlet was quite large, so I think even men would be satisfied with it. Since it was Golden Week, I was a little worried about how crowded it would be, but I got in smoothly around 1pm on Sunday. They also have large okonomiyaki called deluxe, which serves 2 to 4 people, and they also do takeout.

I often use takeout. Thank you for always making delicious okonomiyaki.