Yokohama, Kanagawa, Japan|Ushigoro Yokohama
Yakiniku restaurant, Takeout restaurant at Japan, 〒221-0835 Kanagawa, Yokohama, Kanagawa Ward, Tsuruyacho, 2 Chome−15 5F-E CRANE YOKOHAMA
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Rating
4.2 (288 comments)
🕙Opening Time
Closing Time: 23:30
☎️Phone Number
+8145-322-4129
📞📞📞📍Location
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Reviews
More Comments at Google MapWas delicious
[Yokohama] “Yakiniku Ushigoro Yokohama store” It is located on the 5th floor of a building just across the bridge from the west exit of Yokohama Station, and on the same floor next to it is the famous yakitori restaurant "Riyatei". What I received that day was the "Kiwami Course", which is only available at the Yokohama store. This is a hearty course with about 13 dishes. “Extreme tongue” I really like the seasoning of Ushigoro's salt tongue, and while it's junky, you can still taste the flavor of the tongue. The cut is also just right. Two pieces each! “Ryuo Kalbi” is served with sandwich, and it was unusually fresh at this type of yakiniku restaurant. You can enjoy it with two types of sauce: plum green chili pepper and special gochujang, and the refreshing plum green chili pepper was especially great with the juicy meat. I was looking forward to the “beef fillet cutlet sandwich” in this course. It is also good that it is served in this size. The unique texture of a moist fillet is softer than bread. For “Stone-grilled Truffle Bibimbap”, the truffle is shaved on the spot and the final arrangement is done. Fluffy eggs and fragrant truffles! Each Ushigoro store has a different menu, and each store is very particular about its menu. 11,000 yen for this many items is amazing...!!! It's relatively easy to make reservations and the food is consistently delicious, so it's definitely recommended for a meal you can't miss! [Extreme course] •Wagyu beef yukke with white shrimp from Toyama •Assorted seasonal namul •Kiwami Tan •Carefully selected thick-sliced skirt steak •salad •Ryuo Kalbi - 2 types of sauce - plum green chili pepper and special gochujang sauce - •Beef fillet cutlet sandwich ~Slowly stewed homemade demi-glace sauce~ •Soup of the day •Zabuton Sukiyaki •Special sirloin sauce •Water kimchi •Stone-grilled truffle bibimbap •dessert
Tabelog Yakiniku EAST 100 Famous Stores 2022✨ Tabelog 3.72✍️ Yakiniku Ushigoro Yokohama store📍Yokohama [Yokohama store only] The most popular ultimate course (13 dishes) including "Beef Fillet Cutlet Sandwich" and "Ryuo Kalbi" etc. ¥11,000 ・Wagyu yukhoe with white shrimp from Toyama ・Assorted seasonal namul ・Extreme tongue ・Carefully selected thick-sliced skirt steak ・Salad (Ushigoro salad or Korean seaweed salad) ・Ryuo Kalbi - Plum green chili pepper and special gochujang 2 kinds of sauces - ・Beef fillet cutlet sandwich ~Slowly simmered homemade demi-glace sauce~ ・Today's soup ・Zabuton Sukiyaki ・Special sirloin sauce ·Water kimchi ・Stone-grilled truffle bibimbap ·dessert On this day, I went to "Yakiniku Ushigoro Yokohama store" to try the limited menu of the Ushigoro group, which has been awarded one Michelin star for five years in a row and is gaining more and more momentum. Repeat😊 Yakiniku Ushigoro, the successor to USHIGORO S., is a high-class restaurant that uses not only the highest quality Japanese A5 Japanese black beef, but also carefully selected ingredients, and is particular about delicacy, offering exquisite dishes with an elegant and deep flavor, as well as heartfelt, attentive service and a cozy atmosphere. You can enjoy it in a space that pursues the goodness of 💁♂️ It has been extremely popular since its opening, with menu items limited to the Yokohama store, and the overwhelming power of the meat that is impeccable.You can enjoy the excitement after your meal with full attention and excellent value for money! Furthermore, there are many courses available, and you can enjoy hearty yet very high quality meat at a reasonable price! ◯Lunch ・Lunch set "Tabegoro" (12 items) ¥3,200~ ◯Dinner ・Tabegoro course (15 items) ¥6,100~ @ushigoro_yakiniku 👈 Click here for the store account! Well, it's 5:30pm on a Thursday. When you enter the store, which looks stylish from the outside, it is quite crowded with office workers and girls! First of all, cheers with beer 🍻 ・Wagyu yukhoe with white shrimp from Toyama We use a generous amount of white shrimp from Toyama that shines like jewels, bringing out the rich flavor of the high-quality lean meat that melts in your mouth🤩 ・Extreme tongue "Kurotan", the tongue of precious Japanese black beef, is juicy and has a high-quality flavor that will assault your mouth! You will be shocked when you eat this black tongue😎 ・Carefully selected thick-sliced skirt steak Thickly sliced, very soft and juicy! It's a series of impressions from Yukhoe and Kiwami Tan 🥹 ・Salad (Ushigoro salad or Korean seaweed salad) This time, you can choose between Ushigoro salad and Korean seaweed salad, so you and your companion can choose separately! ・Ryuo Kalbi - Plum green chili pepper and special gochujang 2 kinds of sauces - The blade is carefully cut into a single steak so as not to damage the high-quality, delicate fibers of the meat, and each time you bite into the fibers of the meat, your mouth will be filled with a waterfall of umami and sweetness. ・Beef fillet cutlet sandwich ~Slowly stewed homemade demi-glace sauce~ The highlight of this course is the thickly sliced fillet, which you can fully enjoy😍It firmly locks in the flavor and sweetness, and has a moist texture that is unique to the fillet, making it softer than the bread it's sandwiched in! ・Today's soup This time it was gomtang soup. It's well-cooked and the rich flavor is melting out! ・Zabuton Sukiyaki Quickly grill the Zabuton with a special sauce, dip one piece in the egg yolk, and enjoy the other crispy! The meat is fine-grained, rich and flavorful, and the moment you put it in your mouth, it melts in your mouth and you can feel the sweetness of the high-quality fat. ・Special sirloin sauce Similar to Zabuton, the sirloin is lightly grilled with a special sauce and has just the right amount of marbling, with the perfect balance of fat and melts in your mouth. ・Stone-grilled truffle bibimbap After shaving the truffle luxuriously, the staff skillfully mixes it together in a hot stone pot! Every time you mix it, the mellow and aromatic aroma of the truffle spreads out, and after you finish mixing it, you generously add more truffles😆 ·dessert You can choose between sweet potato & vanilla ice cream or white coffee blancmange, so go separately with your companion! There is not a single thing to complain about as the course continues until the end with no compromises and no compromises😋 I'm also really interested in the seasonal craftsmanship course, so I'll be visiting again soon! ■Yakiniku Ushigoro Yokohama store CRANE YOKOHAMA Building 5F-E, 2-15 Tsuruya-cho, Kanagawa-ku, Yokohama-shi, Kanagawa Prefecture 2 minutes walk from JR Yokohama Station Kita West Exit (203m) 3 minutes walk from the west exit of Yokohama Station on the Sotetsu Line and Yokohama Municipal Subway ■Business hours: Monday/Tuesday 17:00-23:30 (L.O. 22:30) Wednesday-Friday 11:30-15:00 (L.O. 14:00)/17:00-23:30 (L.O. 22:30) Saturdays, Sundays, and holidays 11:30-23:30 (L.O. 22:30) ■Regular holidays: 12/31, 1/1, 1/2, 1/3 ■Payment: ・Card accepted (VISA, Master, JCB, AMEX, Diners) ・Electronic money not available ・QR code payment not possible
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