Onomichi, Hiroshima, Japan｜Kamomeya

Everything is good. Only one small suggestion: come to replace the net.

I was surprised that the inside of the restaurant was clean and there was no yakiniku smell. I don't go to Yakiniku restaurants, so maybe that's normal... All the meat was delicious. The steak was melt-in-your-mouth. Hiuchi was also delicious. My favorite is the 6 types of namul. My child, who doesn't eat unusual food, said it was delicious. Even though the rice ball at the end was large, I devoured it in one go.

Enjoy high-quality meat at an affordable price. (Algae salt, rock salt, wine salt) You can enjoy it simply with wasabi. Remove the excess fat from the coarsely seasoned meat to make it refreshing. Homemade kimchi is very delicious and goes well with alcohol. The perilla leaf rice ball with Korean seaweed tsukudani is recommended as a finishing touch.