Fuchu, Tokyo, Japan｜Yakiriku SARAN

First, I ate assorted kimchi, grilled liver, grilled yukhoe, and thick-sliced ​​tongue, and drank beer while being impressed by the odor-free liver. Next, when the assortment of loin, short ribs, and skirt steak arrived, I stopped drinking and ordered a large bowl of rice. The sweetness of the short ribs and the kimchi made the rice disappear in no time. I was full, but I ordered additional skirt steak, mino, and horumon, and I ordered tiger makgeolli. We finished off with chocolate ice cream for 16,400 yen for two people. If you're going to eat yakiniku twice at a chain restaurant, I think you'll be more satisfied if you eat here once to your heart's content. Also, I arrived earlier than the store's opening time, and while I was waiting in front of the store, they noticed me and kindly let me in. I want to go there again when I come to horse racing.

Ichibo is the best❗

It's delicious anyway