Toshima City, Tokyo, Japan｜Inyayakiniku Ikebukuroten

Newly opened in August 2020. It's near Misudo in Sunshine. Lunch Samgyeopsal 980 yen including tax Salad bar, all-you-can-eat rice 200g of pork belly had a lot of fat, It was delicious. The salad bar is nice because it has rare vegetables. When I went in early September, it was only cash payment. Cards can also be used.

For dinner for 5 men, we ordered the all-you-can-eat wagyu beef course for 4,378 yen including tax + all-you-can-drink. I thought the first platter would be a mixture of pork and chicken, but I was surprised to find that it was all beef, and there were a lot of Wagyu top ribs, Wagyu beef ribs, and loin. After that, I ordered a lot of Wagyu beef short ribs, skirt steak, and thick-sliced ​​tongue with salt, and they were served quickly and were delicious. Although it is from China, the eel was all-you-can-eat and was well received by everyone. Afterwards, the chanja and pancakes were delicious. Is the makgeolli drink a little thin? That's what everyone said, but the sour flavor was rich and delicious. Of course, draft beer is also delicious. There was a warning online that one order was for up to 8 people, but nothing was said even if I ordered more meat than the number of people. It said we could stay for up to 2 hours and 30 minutes, but we were there for 3 hours. I think the last order was actually between 90 and 120 minutes. The employee at the hall was a young foreign man who kept a low profile and did his best. After I placed my order, I always said "Thank you." It felt good too. Occasionally, I would ask them to change the net and they would forget about it, but that was their charm. As I mentioned in a comment somewhere, this shop doesn't skimp on their products, and I'm starting to wonder if it's really worth the price. There aren't many shops like this, so I found a good one. Next time I would like to eat more thick-sliced ​​beef tongue!

It is delicious!