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Akishima, Tokyo, JapanKaika

Yakiniku restaurant, at Japan, 〒196-0034 Tokyo, Akishima, Tamagawacho, 1 Chome−1−15 エハラビル

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Rating

4 (39 comments)

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Opening Time

Open Time: 17:00

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Phone Number

+8142-544-8812

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Location

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Reviews

More Comments at Google Map

I visited you for lunch. Additional meat for loin and ribs set, medium-sized ribs set, additional pork and medium-sized ribs, 3 highballs, free large serving of rice for set meal Finished at 3,600 yen, very delicious and good value for money. I'm managing it all by myself Cards cannot be used during the day, but they can be used at night.

The inside of the restaurant is actually quite spacious, and although it is old, it is clean and offers a pleasant dining experience. The meat is really delicious, and lunches are reasonably priced and filling. This is by far the most recommended private Yakiniku restaurant in this area.

A shop that is rooted in the local area and is run by a kind master who constantly incorporates new things. The original menu is delicious as well as the personality. There are various hormones, meats, and recommended menus... 1.Garlic teppanyaki (adding eggs at the end is irresistible) 2. Pluta (chicken, but if you like spicy food, please try it) 3. Gyutemari sushi (meat sushi, when you want to eat a little rice) I think this is a dish you should definitely try as it is hard to find around here. Also, this stone-grilled mentai bibimbap, which is classic, is delicious probably because the stone is really piping hot unlike others. The restaurant has a spacious tatami room, tables and seats with plenty of space between each other, and the restaurant takes space into consideration. There is good ventilation, so you don't have to worry about the smell of your clothes after eating. It's on the 2nd floor, but in addition to the stairs, there's also an auxiliary chair elevator for people with mobility issues, which came in handy when I broke my leg. Most cashless payments are supported and are safe. The black bean makgeolli that I asked for was not on the menu, but it was really delicious. Non-alcoholic cocktails called mocktails for those who don't drink, as well as a wide variety of sours and drinks. The price is reasonable, and since it's right in front of the station, there's a fee for parking, but it's recommended.

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