Kita City, Tokyo, Japan｜Daigo

I loved this bbq restaurant. One of the better ones in Tokyo

2023/07/05 I went around 6:30pm. They are all delicious. The store clerk was also very responsive, and I forgot something, but when I went to pick it up the next day, they took care of me again. I would love to hear from you again.

After Oji's Kushikatsu Tanaka, we went to the main Yakiniku. Visit this shop where you can buy yakiniku as a whole. The order is Daigo Kalbi 1,280 yen Hormone foil grilled 680 yen Skirt steak 1,680 yen Special Kalbi 1,280 yen Grilled top tongue with salted green onions 1,580 yen Mino 780 yen Assorted kimchi 780 yen Assorted namul 680 yen Grilled chive liver 880 yen Start with a simple kimchi and namul platter And before grilling the yakiniku, there are mushrooms placed there, so I start by eating them. For meat, start with top tongue salt. The Jotonshio is topped with plenty of green onions, grilled thoroughly on one side, and wrapped around the green onions. The combination of the unique crunchiness of the tongue and the crunch of the green onion is irresistible. Assorted meat that can be called the main dish This dish is loaded with short ribs and skirt steak. The soft and meaty meat went well with the lemon sour. Specially selected ribs that seem to be a specialty This one is also amazing in terms of marbling and color. It has a taste that melts the moment you put it in your mouth. The yakiniku was very satisfying and the hormones were fresh as well.