Edogawa City, Tokyo, Japan｜炭火焼肉・焼鳥 大将 (西葛西)

Thank you for always providing us with delicious meat. The thickly sliced ​​meat is especially delicious. It's exquisite. it's the best. The white rice is also delicious and you can refill it many times! The fruit served is different every time, and it's always delicious and fun. thank you

Nishikasai Yakiniku General is back for the first time in about a year. I went there with an empty stomach. Yakiniku is special and luxurious. I was thinking that the price might have gone up a little in this day and age, but the Kalbi lunch I was looking for was 1280 yen. It appears that the price has not increased since the previous price increase. This time, I ordered a large serving of rice + 50 yen as shown in the menu photo. We went around 11:30, but after 12:00, customers started coming in and the first floor was full. By the way, it's Saturday afternoon. Looks like they're having Saturday lunch. It seems that there were some connoisseurs who ordered quite a bit of arrangement, but there were also many people like us who ordered the traditional rib lunch. The ribs were cut larger than when I ate them a year ago. Depending on your budget, we recommend the service lunch for 980 yen or the short rib lunch for 1,280 yen. The sauce on the general is delicious, and the more you bite into the short ribs, the sweeter the dish becomes. I also want to try Kalbi udon soon. At that time, I will post my impressions again. I recommend the general galbi lunch.

After reading reviews, I visited this place because of the reputation that the kalbi lunch was delicious. As you said, it's soft and delicious. I also liked the salad and the kimchi which was not too spicy. Repeat is confirmed.