Itabashi City, Tokyo, Japan｜Sanyo

Great!

This is one of the rare shops where we can highly recommend salt, such as Jotan Shio, Tontoro, Lamb, Harami, and Horumon. I think it's probably still the No. 1 in this area in terms of price and quality. On weekends from 6:00pm to 8:00pm, the restaurant is always full and there are people waiting in line, but I feel like it was easy to get in after 9:00pm. For the past few years, I have been serving Yakiniku by myself every weekend. Is the manager still doing well? Although he was not a man of many words, he was a very thorough worker. We happened to have some things in common, and we always enjoyed our conversations. It's been a few years since I left this place, but I would definitely like to return someday with my new family.

I'm quite nervous about eating out due to the coronavirus pandemic, but I feel less anxious because they're taking proper coronavirus precautions. However, due to the good ventilation, my feet were very cold and I felt like I was "too cold" and got a stomach ache. If you're sensitive to cold, it might be helpful to have a lap blanket that doesn't mind getting dirty. (Don't put your jacket on your lap because the sauce and oil will fly off a lot) For the past few years, I've been going here when it comes to grilled meat. This is because it is cheap and delicious, which is helpful for common people. This [Special Thick Sliced ​​Tongue Salt] is really, really delicious, and I come here regularly just to try it. If you haven't tried it yet, please do! And kimchi. I have my favorite seasoning, but it's delicious and goes well with rice. I am grateful that the staff works so efficiently.