Setagaya City, Tokyo, Japan｜焼肉料理大昌園

An old yakiniku restaurant in Chitosegasarayama. (Recently renovated!) Chitosegarasama may seem a bit far away, but there is an express train from Shibuya Station, so you can get there in 15 minutes. You can choose salt or seasoning when ordering, but since the meat itself is delicious, I personally recommend salt seasoning rather than seasoning. Not only is the meat of good quality and delicious, but the various kimchi is made directly in the restaurant, so it is fresh and delicious. Especially cucumber kimchi..! I'm not sure if they use salted fish, but what I felt was that the kimchi seasonings have a clean and refreshing aftertaste with a fruit base like apples. In addition, there are many unique menu items that are difficult to taste at other yakiniku restaurants, such as bok choy and perilla leaf kimchi, and side dishes such as stone pot bibimbap, cold noodles, and kimbap are all delicious, so you can taste a variety of Korean food even if you do not necessarily eat meat as the main dish. . Also, in most yakiniku restaurants, hormones and fatty parts are the main dishes, but in addition to harami, there are also menus with less oily cuts such as loin and seafood, so it is good to have many menu options even if you do not eat hormones. A place to eat delicious and filling anytime! （Read and write daily reports↓） Let's take a look at the mountain and explore the history of the mountains. It's easy to find a place to travel, travel to the port, and travel in 15 minutes.から選ぶことができるが、 It's good for people to eat their own food, and it's good for people. Let's enjoy the taste, let's eat together, enjoy the taste, enjoy the new taste, enjoy the taste and taste.リキムチ！塩辛を使ってWhen I think about it, when I think about it, I think about it. It tastes good, it tastes good, it tastes good, it tastes good, and it tastes good.ストランでは味わえないユニークなメニューもくあり、石焼ビビンバや冷麺、のり巻きなどサイドメニューもすべておいWhen you eat something, you eat it, you eat it, you eat it, you eat it, you eat it, and you eat it. 、普通の焼肉レストランではホルモンIt's a big deal, it's part of the body, it's part of the body, it's part of the body, it's the sea. When I eat food, when I eat food, when I eat food, I eat food, and when I eat food, I eat it. It's a meal, it's a meal Let’s go!

Sunday 17:30 You cannot enter unless you make a reservation. I was very happy that I received a very pleasant consideration so that my next reservation could go smoothly. More than the meat, I was grateful for the thoughtfulness of the couple and their employees. I will go again.

This is a really delicious meat restaurant! Beef tongue and ribs are especially delicious. Korean food such as kimchi, stone pot bibimbap, and vegetables are also delicious. Perhaps because it is a house with a long tradition, there are many regular customers. I hope it becomes known to more people♡