Shibuya City, Tokyo, Japan｜PAP HOUSE Shibuya

This is the best food we’ve had in Japan. The steak is amazing and the sake is delicious. Wonderful staff and service. They can understand English. We came back for the second time for our last night in Japan because it was so good. Not cheap but worth every cent. Just incredibly good. HIGHLY RECOMMEND

Best Kobe beef I had so far in Tokyo. Strongly recommend if you are looking for a good yakiniku place in shibuya

It was so delicious that I thought that when it comes to delicious meat in Shibuya, it's Pappu House Shibuya Main Branch. First of all, I was impressed by how quickly the meat and drinks were served. The staff are very cheerful and easy to interact with. Shall we divide one serving into two? They took great care of me and I was able to enjoy a comfortable meal. The meat comes out in thick chunks, and they cut it in front of you with scissors. It was my first time eating a virgin cow, and all the meat had sweet fat and was very delicious. The atmosphere of the restaurant is that of an old-fashioned yakiniku restaurant, but it has a nostalgic feel to it. Approximately 7-10 minutes from the station. It was very delicious, so I would like to come again.