Odawara, Kanagawa, Japan｜焼肉しょうざえもん国府津店

The meat was extremely tender, the yukhoe egg yolk was fresh, and the sea urchin and salmon roe sushi was exquisite! The kimchi was delicious and the lunch was worth more than the price! If it's nearby, I'd like to go there at least twice a week.

It was my first time visiting, and the restaurant had a nice atmosphere, and since I had made a reservation in advance, I was able to eat in a private room. Since it was Saturday, I ordered the Matsu lunch (Shozaemon loin, special short ribs, fatty short ribs, top tongue, top skirt steak, grilled wagyu shabu sirloin) for ¥2,980 (¥3,278 including tax). With this content, I thought the cost performance was very good for the price! I took my mother there, and she had a bamboo lunch. (Shozaemon loin, upper ribs, upper tongue, upper skirt steak) ¥1,980 (¥2,178 including tax) was said to be more refreshing and better, so I think I'll try that next time. The yukhoe that I ordered additionally was also extremely delicious! This is a restaurant that I would like to visit again on occasions such as celebrations.

I went there for lunch with a friend, and it was delicious as they seemed to use good quality meat for the price. I thought it would be a good idea to invite my family. I think I'll try it again when I'm in the area.