Ota City, Tokyo, Japan｜Denen

This is a Korean-style barbecue (yakiniku). It offers ingredients of excellent quality, including all vegetables (野菜焼き, キムチ盛り, ナムル, サンチュ,...). The atmosphere is cosy when there are not too many smokers present. The place can be very crowded at times.

Always full of neighbors. Very satisfied with the quality and cost performance.

I came here for the first time on my way home from a party about 10 years ago. My husband was looking into it by word of mouth, but what do you do about it in front of you? It was an old shop, but let's take a look inside and decide! ️ and when the shop was opened, there were a lot of people, people, and people. Correct answer after eating a bite! ️ Effect~!! ️ It might be dangerous ~ Everything is served with salt. There is also a set meal, which is the best price for cost performance. The stone-baked yukhoe bibimbap is also delicious, and the gochujang taste is addictive, so add it to your liking. My husband and son put plenty of vinegar in cold noodles and eat them scissors with scissors ✂️! You can get Korean seaweed instead of chewing gum on your way home! It is the best shop where moms and masters are kind and loved by locals. It seems that it also appeared in our house.