Yokohama, Kanagawa, Japan｜Kame Korean Dining

I have been using it regularly for several years. It's very cost-effective and delicious, so I recommend it to my friends. Personally, I've never thought that the customer service was bad, and I feel like I'm losing money when I eat grilled meat other than turtles. Due to the large number of customers, there are some bad reviews for each person, but I think it can't be helped because it is a popular store. I read that I was returning a comment that repels bad reviews, but I felt a little disappointing. I think there are various customers, but I feel that it is better to accept bad reviews as they are. There is also the corona crisis, and it is very difficult for restaurants to deal with it, and it seems that the owner is also stressed, but people who have not visited the store yet and regular customers also read it. It's my favorite yakiniku restaurant, so I would like to use it again.

The taste is great, the variety of menus is perfect, and the volume is perfect. If you go with two people, you may end up leaving if you don't order after eating one by one. A large portion of rice can only be eaten by a growing boy, so I always keep it small. Tan salt Harami is too delicious, kimchi, salad, soup and stone-baked bibimbap are all delicious. It's often crowded, so it might be better to make a reservation.

·Tan-SIO Thick. And soft. Not only is the meat tender, but the fine cuts made make it feel even more tender. ・Harami The flavor of the meat is strong. Very soft. ・Kalbi Exquisite. The way the sashimi enters is amazing. Can you eat this for 1000 yen? too amazing. ・Yukgejang soup Lots of ingredients. The soup stock from the meat is strong. ・Stone-grilled bibimbap Volume. The eggplant namul gives it a nice flavor. 9000 yen for 3 people to eat to their fill. I've been to many yakiniku restaurants in the past, but I can say with certainty that there is no place with better cost performance than this one.