Osaka, Japan|肉師じじい (ミートマスタージジイ)
Meat dish restaurant, at 1 Chome-2-31 Miyukicho, Miyakojima Ward, Osaka, 534-0012, Japan
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Rating
4.1 (136 comments)
🕙Opening Time
Open Time: 17:00
☎️Phone Number
+816-6926-3240
📞📞📞📍Location
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Reviews
More Comments at Google MapAmazing place. Went here and loved the food, the people where really nice and they took care of us really well. So Many types of meat. You eat almost every part of the cow! I will come again for sure. Great place for yakiniku in Osaka.
I always wanted to eat Yakiniku on New Year's Day, so I went to Butcher Jijisan! Order the 10-course omakase course! When you open the Tamatebako-like box, you will find beautiful meat! It also explains how to eat it, so it's very easy to understand! The quality of the meat was very good and it was delicious, and I found my favorite sake, so I was able to welcome the new year in a great way!
visit for dinner. The store, which consists of tables, tatami mats, and counters, has the atmosphere of a stylish yakiniku restaurant. Suitable for a variety of situations, such as entertaining on a date and everyday use. Depending on the timing, it may be a little smokey, so you may need to be careful with your clothes. Everything was delicious, but my personal favorite of the day was the "Burikatsu Sandwich". A luxurious dish of the finest chateaubriand sandwiched between bread with a thick omelette. For the time being, the best cutlet sandwich in my life lol! The umami of the meat, the sweetness of the egg, and the addition of the sauce make for an indescribably happy taste. The crispy texture of the bread adds a touch of umami. You don't need teeth, do you? The chateaubriand is so soft that it's probably the most delicious to eat as it is, but it becomes a different deliciousness when you make it into a cutlet sandwich, and it's a taste that's hard to beat. delicious. Too delicious. Deliciousness that makes you lose consciousness. I want to eat again. Also, the tangen of the day was the most delicious. The tongue is cut to a thickness that cannot be imagined at other stores, and the store takes time to carefully finish it. Because it is finished with the best pasteurization, the center part is a beautiful pink color. I wonder what it is, the finish that even feels sexy takes my breath away. Already, it shouldn't be bad, right? I almost lost consciousness after eating lol I would like to ask you again if there is an opportunity.
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