Saitama, Japan｜炭火焼肉 萬大

Ji Si Liu

I heard it for the first time. I was able to eat in a good mood because the correspondence of the shop was good. The price is also cheap. Bankai Calbee and Bankai Loin were about 1000 yen, and the upper belly was about 1300 yen, but they were delicious.

I love this Yakiniku restaurant and have been here several times. This time I ordered a set meal of thick-sliced ​​top skirt steak with salted tongue. When I ask for tongue salt, I get a lot of green onions, so I end up ordering tongue. Although the tongue is thinly sliced, it is large and filling. The top skirt steak is especially delicious, it's soft enough to bite into, and the sauce tastes great. If you come between 12:00 and 12:15, you can get oolong tea or orange juice for free, so if you're going for lunch, we recommend going during this time. (It is unknown if it is held on Saturdays, Sundays, and holidays) I want to go again!