Saitama, Japan｜うしの家

Visit with a reservation at 17:00 on Sunday. It's my first time. For the time being, thick-sliced ​​beef tongue, short ribs, and skirt steak. I asked for the cheapest one, but it's good enough. After that, I asked for various things, but it was very delicious and I was very satisfied. The customer service at the store was also polite. Before he knew it, the restaurant was full and he said, "I'm glad I made a reservation." A reservation is essential.

I use it several times a year for family celebrations. It's close to the station, the food is delicious, and the price is reasonable, so I'm very satisfied.

Best lunch? A yakiniku restaurant that I have been going to for many years. The price is too low for the quality of the meat, so I won't go to any yakiniku restaurants near my parents' house other than this one. Other soups are also very tasty. I went there as soon as the lunch business started, but it's a cost performance that I don't understand. If you change the soup to Kalbi soup with Bipimpa +300 yen, you will get Kalbi soup at night, so this amount is just 1000 yen. It was a Saturday lunch, but it was empty. I may not have to say it, but I will go again.