Saitama, Japan｜Yakiniku restaurant

I arrived just after 5:30pm on a Saturday and was shown to my seat without waiting, but most of the seats were reserved and there were only two free seats. This is a yakiniku restaurant that a friend of mine told me was delicious. I ordered the popular Shio Tongue and skirt steak. The skirt steak was cut into pieces and was very soft and delicious. I want to go again, so next time I'd like to try the salted skirt steak and yukke jangkuppa.

A wonderful yakiniku restaurant with a human touch that is always indebted. The personality of the famous mother is also interesting and I like it. And the upper tongue here is really delicious. It's a taste that makes you want to dive right into the rice and eat it. It's not in the picture, but "Harami" is also said to be made from beef sagari, so it's a pretty good quality meat. One of my favorite shops. thank you very much. It was a feast.

It has an old-fashioned cool atmosphere, and the baking table has a retro feel! ! The customer service is also polite, and the yakiniku is flavored, and it's all delicious, but the tongue and skirt steak are very delicious! ! I hope everyone will go too! !